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National Cream-Filled Chocolates Day in USA

National Cream-Filled Chocolates Day in USA is held on February 14. This event in the second decade of the month February is annual. Help us Help us 
14 February - National Cream-Filled Chocolates Day in USA
Chocolate contains over 300 mineral properties that are beneficial to your health. Creme-filled chocolates are not too difficult to make.
One of the main components of any chocolate is cacao, or cocoa, beans, whereas, white chocolates are made using cream or other dairy products and sugar, and may contain less than 10 percent of chocolate liqueur.
The English chocolate and confectionery manufacturer, Joseph Storrs Fry, was the first to introduce chocolate bars in 1847. He found a way to make molded chocolate using cocoa powder, melted butter, and sugar. Similarly, he was also the first to develop cream-filled chocolate sweets called cream sticks.

Similar holidays and events, festivals and interesting facts

National Tortellini Day and National “Italian Food” Day in USANational Tortellini Day and National “Italian Food” Day in USA on February 13;
International Shawarma DayInternational Shawarma Day on February 13 (since 2011);
Holiday of wine-growers or St. Trifon's Day in BulgariaHoliday of wine-growers or St. Trifon's Day in Bulgaria on February 14 (known as St. Trifon Zarezan - Trifon the Pruner);
Chocolate Day in GhanaChocolate Day in Ghana on February 14;
World Mettbröthen DayWorld Mettbröthen Day on February 14;
National Gumdrop Day in USANational Gumdrop Day in USA on February 15;
Cream Bun Day in IcelandCream Bun Day in Iceland on February 16 (celebrated on Monday before Ash Wednesday, Bolludagur);
National Almond Day in USANational Almond Day in USA on February 16
14 February in different thematic calendars → Chocolate holidays, Food holidays, US Holidays
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