National Pickle ‘Appreciation’ Day in USA
National Pickle ‘Appreciation’ Day in USA is held on November 14. This event in the second decade of the month November is annual.
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A pickled cucumber is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation.
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