National Bloody Mary Day and National Black Eyed Peas Day in United States
National Bloody Mary Day and National Black Eyed Peas Day in United States is held on January 1. This event in the first decade of the month January is annual.
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A Bloody Mary is a cocktail containing vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice and celery salt. Some versions of the drink, such as the "surf 'n turf" Bloody Mary, include shrimp and bacon as garnishes. In the United States, it is usually consumed in the morning or early afternoon, and is popular as a hangover cure.
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National Whipped Cream Day in USA on January 5
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