National Hot Cross Bun in USA
National Hot Cross Bun in USA is held on September 11. This event in the second decade of the month September is annual.
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A hot cross bun is a spiced sweet bun usually made with fruit, marked with a cross on the top, and traditionally eaten on Good Friday in the United Kingdom, Ireland, Australia, India, New Zealand, South Africa, and some parts of the Americas, including Canada and the United States.
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National or International Chocolate Day on September 13 (United States, the U.S. National Confectioners Association);
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