National Bittersweet Chocolate with Almonds Day in USA
National Bittersweet Chocolate with Almonds Day in USA is held on November 7. This event in the first decade of the month November is annual. 
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With its strong chocolate flavor and smooth texture, bittersweet is our go-to chocolate. We use it for most baked goods and desserts and for dipping and coating. A perfect combination of their common flavor compounds and distinctly contrasting textures. Consumers love the bursts of sound associated with the friable crispness and intermittent crunchiness of almonds against the backdrop of chocolate.
Bittersweet chocolate is a variety of chocolate with a cacao percentage of around seventy percent. The high cacao content makes the chocolate flavor deep and less sweet, with a slightly dry or crumbly texture.
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